Table Of Content
Both provide a nutty flavor that pairs nicely with the sweetness of caramelized onions. The addition of cheddar can add an extra layer of cheesy goodness. Take 4 slices of rye bread and spread 1 tablespoon of butter or mayonnaise on one side of each slice. Place a cooked patty on top of two slices, followed by the cooked onions and both cheeses.
What's your Waffle House order? Celebs on Super Bowl red carpet answer - The Atlanta Journal Constitution
What's your Waffle House order? Celebs on Super Bowl red carpet answer.
Posted: Fri, 01 Feb 2019 08:00:00 GMT [source]
American cheese
They come in so many shapes and forms, and whichever brand you choose will complement the patty melt perfectly. While this patty melt can be considered a very filling, complete meal, there is nothing wrong with combining it with condiments and side dishes to treat yourself. Choose dark soy sauce for a more intense flavor, and light soy sauce if you don’t want the taste of the patties to be dominant. As for the cheddar cheese, the best replacement in this recipe would be Colby cheese, which is buttery, mild, and predominantly sweet. Toast the sandwich for about 3-5 minutes on both sides until the cheese melts, or until you’re satisfied with how crispy the bread is. This patty melt is a perfect snack or lunch idea if you’re craving a burger with a twist.
French fries
– If you’re feeling adventurous, try adding a few strips of bacon for extra flavor and crunch. – Make sure to season the patty generously with salt and pepper for maximum flavor. This sandwich is best enjoyed fresh off the griddle or skillet. In addition to the ingredients listed above, you will also need a griddle or large skillet and some basic kitchen supplies such as a bowl, spatula, and plate. There are many variations on the Patty Melt, but the basic ingredients remain the same.
What To Serve With Waffle House Patty Melt
The Waffle House patty melt is a perfect blend of a crunchy sandwich and a juicy, cheesy burger. Founded in 1995, Stampede Meat currently has four facilities in the Chicagoland area and maintains the honor of being America’s number one steak supplier! For more than a decade, Stampede Meat has proudly partnered with the Waffle House family as the sole supplier of the classic cheesesteak menu favorite and Choice grade steaks. Recreate the iconic flavor of a Waffle House waffle in your own home.
Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information. Enhance your Patty Melt with toppings like pickles, tomatoes, or lettuce for extra freshness. I am a true believer in a balanced and healthy lifestyle. And I fully believe you shouldn’t have to sacrifice the foods you know and love but instead consume in moderation or add a healthy twist. I was out with friends for dinner at the Waffle House, and we were all hungry and looking forward to a tasty meal. No, we do not recommend making this recipe ahead of time.
Texas Toast is not a brand of bread but any thick-sliced sandwich bread. Use white bread with extra thick slices, like Sara Lee’s Artisano Bread. Take the beef patty out of the sandwich and warm it up separately. Throwing your favorite veggie mix on the grill is always a good choice if you’re trying to make your meal more balanced and nutritious. Here are the best options to serve with your homemade Waffle House patty melt. Coat the bread slices with a little bit of butter on one side, which will be the outer side of the sandwich.
This man cooked his own meal at Waffle House after staff fell asleep - TODAY
This man cooked his own meal at Waffle House after staff fell asleep.
Posted: Mon, 04 Dec 2017 08:00:00 GMT [source]
Southern Stewed Chicken Recipe
This patty melt features onions cooked with pork and cheddar cheese melting on top. You will enjoy the heavenly taste of a sandwich made with cheese and beef topped with grilled onions. To make this patty melt waffle house sandwich you will only need the bare minimum equipment. Just grab a handy cast iron skillet and a few pieces of cooking utensils. Once hot, add the patty to the skillet and cook for 4 minutes per side (or until desired doneness). Once cooked to your liking, remove the patty from the skillet and set aside.
You can always make French fries from scratch if you’re not fond of using frozen ones, as convenient as they are. It melts just like Swiss cheese, so there will be no difference in taste or texture. Serve with mayonnaise and your favorite condiments.
However, many online copycat recipes allow you to recreate the experience at home. Variations exist with different cheeses, bread options, and veggie burgers replacing the beef patty. Swiss and cheddar cheese are the most popular cheeses used in patty melts.
Mix the ingredients well, then shape the meat mixture into thin patties. When planning your meal, feel free to mix and match these suggestions so you can create a dining experience that suits your tastes and preferences. There’s no denying that potatoes make a great companion to a patty melt. Add a little olive oil to the bottom of the skillet first to help with burning or a tablespoon of butter. To achieve a gooey, melty consistency, it is best to use freshly grated cheese. You can also opt for wheat toast if you prefer a different flavor.
You may also add a dash of soy sauce to your assembled patty melts for added flavor. For a flavorful and juicy patty melt, it is recommended to use 1 pound of 80/20 ground beef. Once the patties are cooked, they are loaded up with a little cheese and placed between two slices of buttered rye bread. First, you season the ground beef with salt, pepper, and Worcestershire sauce before shaping it into patties. This delightful combination of flavors is enjoyed by food lovers everywhere. Perfect for those looking for a juicy burger on a road trip.
The Waffle House Texas Cheesesteak Melt™ is hands down one of the best cheesesteak sandwiches out there. Or try Waffle House cheesesteak prepared with our farm-fresh eggs for a Toddle House® Omelet. No matter the combination, our Grill Operators will whip up a delicious meal that will have you coming back for more. Then, shape it into a patty roughly the size of your bread slices. It is then topped with caramelized onions and more cheese in between slices of buttered, grilled rye bread with a splash of mustard. Our simple yet indulgent recipe ensures that you can recreate this nostalgic comfort food effortlessly.
You could also add additional toppings, such as lettuce, tomato, or pickles. For example, you could use different kinds of cheese or bread. Add a slice of American cheese on top of the onions. A tomato soup with a rich, velvety texture can be a great option, or if you prefer something chunkier, consider trying a vegetable minestrone or a thick and hearty chili. Unlike the Waffle House menu, you can also experiment with variations like a T-Bone Steak melt, a Tuna Melt, chicken sandwiches, or pork chops. Unless otherwise noted, all recipes have been created by copykat.com.
No comments:
Post a Comment